French Onion Gnocchi
When the weather drops from 90 to 80 degrees, that is enough cause for celebration in Florida. Kicking off this autumn season of casseroles with a knock-out dish combining French Onion Soup and Italian-Style Potato Gnocchi.
Sweet Potato Gnocchi with Gorgonzola Cream Sauce
I never thought I could make the perfect pasta dish but I think I may have done it. The sweet potato gnocchi is the perfect compliment to the rich, tangy Gorgonzola sauce. Move over, “Marry Me Chicken”.
Cajun Gumbo
During the holidays, it’s time to slow things down. This means, we should take the time to make Cajun roux which is the key component to an authentic gumbo.
Creamy Caramelized Shallot Pasta
Caramelize a ton of shallots with butter and cream to make a sauce for the gods. Toss with your favorite pasta of choice for an allium extravaganza.
Smoked Potato Cream Pasta with Caviar
For a special occasion, this pasta features a beautifully cold-smoked potato cream sauce that is elevated by the salinity of the caviar. This recipe comes from the mind of the brilliant chef de cuisine of Octavia, Nico Pena.